PH: 412-855-4559
EM: laurabanda21@gmail.com
Serving a minimum of 75 people
Choose 1 Salad, Potato & Vegetable
Choose 3 Entrees for $18.95 per person
Add 6% Sales Tax Free Pick Up
FULL SERVICE - 75 PEOPLE MINIMUM
The above Plus 20% Service Fee Includes, Plastic Plates, Forks/Knives, Napkins, Wire Racks, Water Pans, Warming Boxes, Sterno Flames, Serving Utensils. Setup, Clean Up and Serving of Buffet.
WEBSITE PRICING SUPERSEDES ALL OTHER PRICING UNLESS CURRENTLY CONTRACTED FOR FUTURE DATES.
SALADS
Tossed Salad/ Caesar/ Cole Slaw
Potato or Macaroni Salad/ Pasta Salad
Broccoli & Cheddar/ Three-Bean/ Fruit/
Spinach Salad
ENTREES
Oven Roasted, Stuffed Breast (add $2)*
Parmesan, Breaded Boneless Breasts, Breast/Leg/Thigh (Bone In)
Garlic Butter or BBQ
Marsala (add $3)*
Sliced or Honey Glazed Ham
Roasted Pork Loin
Kielbasa & Sauerkraut
Shredded Italian Beef (add $2)*
Shredded BBQ Pork
Italian or Swedish Meatballs
Sweet Italian Sausage in Sauce
Guido’s “Almost Famous” Hot Sausage
Beef Tenderloin (market price)
Sliced Angus Roast Beef (add $2)*
Cellentani Pasta w/Home Made Tomato Sauce
Cheese Ravioli/ Manicotti/ Eggplant Parmesan (add $2)*
Cheese Stuffed Shells
Citrus or Baked Cod (add $3)*
*Per Person
POTATOES and RICE
Parsley, Oven Browned, Au Gratin, Scalloped, Mashed,
Rice Pilaf, Cheesy Potato
VEGETABLES
Green Beans Buttered or Almandine/ Broccoli/ Glazed Carrots/ Corn/ Vegetable Medley/ Peas & Mushrooms
