PH: 412-855-4559
EM: laurabanda21@gmail.com


EACH PAN SERVES APPROXIMATELY 20 PEOPLE
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PLEASE NOTE DUE TO COVID19 SOME ITEMS MAYBE
OUT OF STOCK OR BE INCREASED IN PRICE
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WEBSITE PRICING SUPERSEDES ALL OTHER PRICING UNLESS CURRENTLY CONTRACTED FOR FUTURE DATES.
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Take Out Menu
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Chicken Marsala- $89.00
Stuffed Chicken Breast- $79.00
Chicken Cordon Bleu- $89.00
Shredded Italian Beef- $89.00
BBQ Pork or Ham- $69.00
Citrus or Baked Cod- $79.00
Pasta Primavera $59.00
Hand Breaded Boneless Breast of Chicken $69.00
Beef Tips Burgundy $89.00
Roast Beef Au Jus $89.00
Kielbasa & Sauerkraut- $69.00
Meatballs (Swedish or Italian)- $69.00
Eggplant Parmigiana- $59.00
Lasagna - $69.00
Stuffed Shells- $59.00
Ham or Turkey Sliders- $49.00
Cellentani Pasta w/
Home Made Tomato Sauce- $55.00
Vegetable Tray with Cheese &
Pepperoni - 45.00
Tossed Green Salad- $45.00
Parsley Potatoes- $39.00
Green Beans Almandine- $39.00
Mixed Vegetables- $39.00
BBQ Baked Beans-$39.00
Potato Salad- $45.00
Pasta Salad- $45.00
Tri-color Tortellini Salad- $49.00
Fruit Salad (Seasonal)- $45.00
Chicken Salad Croissants $49.00
Guido’s “Almost Famous” Hot Sausage
20 Sandwiches- $79.00